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diablo pepinillo
cocktail recipe
When you find yourself in a pickle, our suggestion is tequila. Pineapple-infused tequila, specifically, for the perfectly paradise-inspired contrast to a pickle’s salty bite. For the Diablo Pepinillo, Madam Paleta’s spicy version of the pickleback shot, combine Madam Paleta pineapple-infused tequila with pickle juice, then take the heat up a notch with a dash or two of hot sauce and a Tajin rim. Now, you have the spicy, flavorful solution you needed but never expected — to your unused pickles in the fridge, or whatever the salty situation may be.
1.5 oz​
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Madam Paleta Pineapple Tequila
Fresh Pickle Juice
2 Dashes of Hot Sauce
Rim with Tajin
Rim shot glass with Tajin and fill with ingredients. ¡Salud!
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